Reni and Andrea promise a flavorful symphony with their four-course meal. Starting with a delicate antipasto and moving to al dente pasta or risotto in a carefully blended sauce, the experience continues with succulent cuts in the secondo piatto, featuring the perfection of Osso Buco or a grilled branzino.

Dessert crescendos with tiramisu, a sweet blend of passion and tradition, leaving lingering sweetness that transcends borders. The envisioned atmosphere is a warm embrace, with flickering candlelight on rustic decor.

Their aim goes beyond serving a meal; it's about creating an unforgettable Italian experience that lingers in memory.
Inclusions & Exclusions
✔  Dinner
✔  Tea and coffee
✔  Wine, Beer - Consumption of alcohol is prohibited for those under 18 years of age
✔  An unforgettable moment around the table with other foodies
Location
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What To Expect

Embark on a gastronomic odyssey where each culinary creation serves as an ode to the most exquisite Italian ingredients. Envision the luxurious silkiness of extra virgin olive oil cascading over freshly baked focaccia, while the air is imbued with the alluring fragrances of basil and oregano, swirling around plump, sun-drenched tomatoes.

Allow Reni to introduce herself: Reni is a devoted Bulgarian with an unwavering passion for food, proudly wearing it as a badge of honor. The sizzle of a flawlessly prepared dish, paired harmoniously with a refined glass of wine, is nothing short of pure ecstasy for her. And, of course, a well-crafted gin has a knack for finding its way into the culinary symphony.

Meet Reni's partner, Andrea, a Milanese with Venetian roots, whose dedication is equally fervent. More than just a connoisseur of wine, he is a captivating storyteller, ready to enchant you with engaging anecdotes about the flavors that await you on this remarkable journey.

Sample Menu
STARTER
STARTER
Local cured meats and cheeses platter OR Shripms sauteè, Shopska salad, Homemade dips and bread
MAIN
FIRST COURSE
Pizzoccheri alla valtelinese OR Risotto alla Milanese OR Risotto ai funghi porcini OR Spaghetti al ragù OR Linguine with claims and bottarga
MAIN
MAIN COURSE
Chicken alla cacciatora OR Brasato con pollenta OR Oven-baked Seabass fillet with vegetables
DESSERT
Tiramisù
Additional info
•  Public transportation options are available nearby
•  Suitable for all physical fitness levels
•  Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Free cancellation
 0
Price:
From $93.21
Ticket:
Mobile or paper ticket accepted
duration:
4 hours
Guide in:
English   Italian   
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.