This pasta-making class with Chef Vicky in London offers the perfect way to learn the art of authentic Italian cooking while enjoying a fun and interactive experience. Whether you're a beginner or a seasoned cook, Chef Vicky’s hands-on approach makes learning enjoyable and accessible. Chef Vicky, a London-based chef with a passion for Southern Italian cuisine, will guide you through the process of making homemade pasta from scratch. You'll learn to create a variety of pasta shapes, including tortellini, ravioli, and pansotti, as well as prepare flavorful sauces like traditional tomato, green pesto, and red pesto. The class also includes a sweet finish with a homemade Italian dessert such as granita or gelato served with brioche. Perfect for food lovers and travelers, this class provides an immersive way to experience Italian cuisine in the heart of London.
Inclusions & Exclusions
✔  Dinner
✖  Transportation
Location
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What To Expect

Add a fun and educational culinary experience to your London travel plans by joining a hands-on pasta-making class with Chef Vicky. Known for her expertise in Southern Italian cuisine, Chef Vicky will guide you through the process of transforming simple ingredients into handcrafted pasta. You’ll learn how to make a variety of pasta shapes, including tortellini, ravioli, and pansotti, all from scratch. In this interactive class, you’ll also prepare delicious sauces to pair with your pasta, such as a traditional tomato sauce, fresh green pesto, or rich red pesto. To finish the session, indulge your sweet tooth by crafting an authentic Italian dessert, like homemade granita or gelato served with brioche. Chef Vicky’s unique approach ensures you’ll leave with new culinary skills, cherished memories, and recipes to recreate this delightful Italian feast at home.

Sample Menu
STARTER
Amuse Bouche
MAIN
Pasta
With tortellini, ravioli, pansotti, tortelli
MAIN
Cherished Family Sauces
Traditional Tomato Sauce Fresh Green Pesto Sauce Authentic Red Pesto Sauce
DESSERT
Homemade Granita or Gelato
With Brioche
Additional info
•  Service animals allowed
•  This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
•  This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Free cancellation
 0
Price:
From $197
Ticket:
Mobile or paper ticket accepted
duration:
3 hours
Guide in:
English   
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.