Learn to Make Homemade Pasta in Rome!
Are you ready for an unforgettable culinary experience in the heart of Rome? Join us for an exclusive cooking class where you'll learn how to prepare authentic homemade tagliatelle!
What to Expect
Duration: 2.5 hours of pure culinary fun
Location: A charming Italian restaurant located near the Spanish Steps, where the atmosphere is warm and inviting.
Instructor: An experienced Italian chef ready to share the secrets of traditional cooking with you.
What You'll Learn
In this hands-on course, you'll discover how to work with fresh, genuine ingredients like water, flour, and an egg to create perfect tagliatelle. You’ll follow every step, from making the dough to rolling out the pasta and cutting your tagliatelle.
Don’t worry—the chef will have already prepared a delicious homemade sauce for you, with options for both meat (ragù) and vegetarian.
An Unforgettable Lunch or Dinner
After creating your tagliatelle, you’ll enjoy a delightful meal at the table, complete with a welcome prosecco and non-alcoholic beverages. And don’t forget to finish with a coffee! Want wine or beer? No problem—they're available for an additional charge.