If you're planning a trip to Cusco, Peru, you're in for a treat, and I'm here to make your experience even more memorable with my chocolate workshop. Cusco is known for its rich history, vibrant culture, and stunning landscapes, and the world of chocolate is a significant part of the city's heritage. As a passionate chocolatier, I'm excited to offer you an experience that will take you on a journey through the history, art, and science of chocolate.
In conclusion, our chocolate workshop in Cusco is an authentic and unforgettable experience that combines history, culture, art, and science. You'll learn about the history of chocolate, make your own chocolate, taste the difference, support local farmers, and take home a delicious souvenir. Don't miss the opportunity to indulge in this sweet adventure - book your chocolate workshop today!
Inclusions & Exclusions
✔ Bottled water
What To Expect
Experience in a two and a half hours workshop how to make your own "Pralines & Mendiants" in the very Belgian style with 100% organic and artisanal cocao "Chuncho" from "the Sacred Valley of the Incas" in Cusco, recognized for having some of the best organic cocao in the world.
Our workshop takes place in the heart of Cusco and before getting our hands dirty we'll explore the rich history and culture of chocolate.
You will be able to take with you around 21 Pralines and 10 Mendiants of your own creation and while you get inspired on what kind of filling to put on them from the whole range of toppings we have for you to choose from, such as: homemade local jam to an extensive variety of local and organic nuts, you will also be able to taste a hot chocolate that we will teach you how to make also you will learn to make "Ganache"
At the end of the workshop we will give you a personalized box so you can take your creations home and share with your family and friends, but above all you will have the satisfaction of tasting your own chocolate bonbons with one of the best organic cocoas in the world.
Sample Menu
DESSERT
Praline & Mendiant
Crispy chocolate base with nuts & dry fruits.
Additional info
• Service animals allowed
• Public transportation options are available nearby
• workshop available to adults and childrens 12 years old.
