You won’t want to miss this Atlanta food experience. In just two hours, you will try 11 delicious tastings from 4 food vendors in Atlanta’s oldest market and become Southern cooks with a hands-on Atlanta cooking class.
You’ll learn fascinating Atlanta history and get a close look at Southern cooking and Georgia’s most famous foods, including peaches, collards, and pecans. And, you will love learning how to make the perfect Southern biscuit.
Inclusions & Exclusions
✔ Take-home recipe card
✔ An awesome and informative guide
✔ Lunch
✔ A hands-on Southern biscuit class + tasting
✔ Alternative Menu Options: Vegetarian, Gluten Free, Dairy Free, Vegan.
✖ Hotel pickup and drop-off
✖ Gratuities
✖ Parking cost
✖ Unfortunately, this tour is not fully wheelchair accessible.
What To Expect
**For December bookings, please see the snowman biscuit class. **
In this ultimate Atlanta food experience, you’ll enjoy a historic market food tour with delicious tastings from five vendors plus learn how to make the perfect Southern biscuit in a hands-on class. (And, yes, we do all of this in just two hours, making it the perfect lunch activity before heading on to the Georgia Aquarium or Coke Museum.)
Sample Menu
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Gomen and Injera Bread
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Chicken Wing or Jambalaya, Yams, + 1/2 Hoecake
This tasting changes depending on day of week booked. Thursday + Saturday = Chicken Wing. Friday = Jambalaya with chicken, and chicken sausage
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Steak and Stout meat pie
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Buttermilk Biscuit + Peach Marmalade
DESSERT
Pecan or Plain Praline
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Optional: Vegetarian Dishes
Food Restricted guests can request Vegetarian options only with 24 hrs advance notice.
Additional info
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Children must be accompanied by an adult.
• Walking is involved, but is limited to the market and immediate surrounding area. Please wear comfortable shoes.
• Operates in all weather conditions, rain or shine; please dress appropriately.
• Please advise dietary requirements at time of booking.