Ultimate China Town Malaysian tour is unique because it offers a chance to explore the distinct culture, history, and culinary traditions of Malaysian Chinese communities. With the guidance of knowledgeable local guides, you'll discover hidden gems and must-try dishes that are not commonly known to tourists. Additionally, you'll get to experience the unique fusion of Chinese, Malay, and Indian flavors that make Malaysian cuisine so diverse and delicious. Overall, your tour promises to be an unforgettable adventure that will provide you with a deeper understanding and appreciation of Malaysian culture and cuisine.
Inclusions & Exclusions
✔  Breakfast
✖  Private transportation
Location
,
View Map
What To Expect

The Ultimate China Town Food Tour is a guided culinary adventure that takes you through the vibrant and diverse Chinatown neighborhoods in various cities, such as New York City, San Francisco, Los Angeles, and Chicago. During the tour, you will sample an array of delicious dishes and snacks from the rich Chinese cuisine while exploring the history and culture of the area.

The tour guides, who are usually local food experts and enthusiasts, take you to the best food spots in the neighborhood, including street vendors, restaurants, and markets. They provide insights into the various regional styles of Chinese cuisine, the cultural significance of certain dishes, and the history and traditions of the local Chinese community.

The tour typically lasts for a few hours and includes several tastings of different types of food, such as dumplings, noodles, roasted meats, seafood, and desserts. You will also have the opportunity to interact with the vendors and hear their stories.

Overall, the Ultimate China Town Food Tour offers a unique and immersive way to experience the vibrant food scene and cultural richness of Chinatown in various cities.

Sample Menu
DESSERT
Cendol
Cendol is a popular dessert that originated in Southeast Asia, particularly in Malaysia. It is a sweet, refreshing drink that is perfect .
STARTER
Roti canai
Roti canai is a type of flatbread from Malaysia. It is made from dough that is stretched and folded repeatedly, resulting in a flaky texture.
STARTER
Curry laksa
Curry laksa is a spicy noodle soup dish that originated in Malaysia. It features thick rice noodles in a rich, coconut-based curry broth
DESSERT
Apam balik
Apam balik is a sweet Malaysian pancake that is crispy on the outside and fluffy on the inside. It is filled with sugar, peanuts, and sometimes corn.
STARTER
Teh tarik
Teh tarik is a popular Malaysia drink made from black tea and condensed milk. It is pulledor poured between two containers, creating a frothy texture.
STARTER
Siew bao
Siew bao, also known as baked or BBQ pork bun, is a Cantonese-style pastry with a flaky crust filled with savory BBQ pork and sometimes onions.
MAIN
Hokkien mee
Hokkien mee is a popular noodle dish in Malaysia made with thick yellow noodles stir-fried with meat, seafood, vegetables, and a dark soy sauce
Additional info
•  Infants and small children can ride in a pram or stroller
•  Public transportation options are available nearby
•  Not recommended for travelers with poor cardiovascular health
•  Suitable for all physical fitness levels
Dining Experiences Restaurants Breakfast Brunch Lunch Dinner
Free cancellation
 0
Price:
From $60
Ticket:
Mobile or paper ticket accepted
duration:
3 hours
Guide in:
Check Price & Availability
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.